For all the Red Velvet lovers. Wicked Jack's gone red.

Wicked Jack’s Tavern Red Velvet Rum Cake – Authentic Jamaican Rum Cake | Hand-Glazed | Moist & Buttery | Unique Red Velvet Flavor

Calling all Red Velvet cake lovers! Wicked Jack’s Tavern has reinvented the classic red velvet cake by infusing it with authentic Caribbean flair. Instead of the traditional cream cheese icing, our Red Velvet Wicked Jack’s Rum Cake is topped with a luscious Jamaican rum glaze, delivering a rich, moist, and flavorful dessert experience unlike any other. This bold twist on the beloved red velvet cake is a fan favorite and perfect for those who crave something uniquely delicious.

Crafted from generations-old Jamaican recipes, Wicked Jack’s Tavern True Jamaican Rum Cakes have earned a reputation as the best tasting rum cakes available. The cake’s buttery texture, combined with a rum-soaked glaze made from the finest Jamaican rum, creates an irresistibly moist and flavorful treat that’s perfect for birthdays, hostess gifts, holiday celebrations, or anytime indulgence.

Why Choose Wicked Jack’s Red Velvet Rum Cake?

• Made with authentic Jamaican rum for rich, bold flavor

• Hand-glazed and vacuum-sealed to preserve freshness and wicked flavor

• Moist, buttery texture with a unique red velvet twist

• Shelf-stable and ready to serve, perfect for gifting or entertaining

• Baked in the USA with traditional Caribbean craftsmanship

• Ideal dessert for special occasions, holidays, and celebrations

Product Details:

• 20 oz cake, securely packaged on a plastic plate

• Vacuum-packed to lock in flavor and freshness

• Refrigerate after opening to maintain quality

• Perfect for anyone who loves red velvet, rum cakes, and gourmet desserts

Elevate your dessert table with Wicked Jack’s Tavern Red Velvet Rum Cake — a decadent Caribbean-inspired treat that blends tradition with a twist!